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Snowball Cookies

Snowball Cookies

Corina Muhammad for Lekkco

Snowball Cookies

by: Corina Muhammad for Lekkco

Description

Making snowballs is a lot of fun especially when you’re surrounded by the people you love. I’m sure there’s plenty of tips and tricks out there on how to make them as good as possible, but, if you haven’t read this yet, then I know you haven’t learned the perfect method. For starters, these snowballs are called Lekkco Snowballs and they are out of this world.Lekkco Snowballs aren’t your traditional cold to the touch snowballs.

Lekkco Snowballs are compact like a snowball should be, BUT, they’re warm, filled with chocolate and will make your taste buds dance. Yes, they’re edible, and they’re super easy to make! Oh, and not to mention, they’re simply delicious.

Lekkco Belgian Dark Chocolate Spread is what gives these snowballs the essence of perfection. Lekkco is one of a kind. It’s all natural, nut-free, gluten-free, dairy-free, vegan, and non-GMO certified! Lekkco also leaves no room for guilt, meaning it’s low in calories and sugar. Lekkco Snowballs are a scrumptious treat to enjoy with family andfriends at any time of the year and especially after a cold snowball fight! These are definitely worth your time. So let’s dive in

Ingredients
  • 00 ½ cup Lekkco
  • 00 ½ cup Powdered Sugar
  • 00 ½ tsp Vanilla Extract
  • 00 2½ Cup Flour
  • 00 1 cup Pecans
  • 00 1 cup Butter
Preparation
  • 00 Mix the powdered sugar and butter first.
  • 01 Add in the vanilla extract and mix again
  • 02 Then add the flour, sifting it in, in increments while mixing in between.
  • 03 Mix in the chopped pecans.

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