Preparation

• 00 Blend the oats in a blender or food processor to make oat flour. Set aside.
• 01 In a large mixing bowl, mix the Lekkco and egg together until smooth, then add the oat flour and mix until combined.
• 02 Refrigerate for 10 minutes, preheat the oven to 350F and line a cookie sheet with parchment paper.
• 03 Scoop out about 1 ½ tablespoons of dough and place onto the baking sheet 2” apart. Place a cherry in the center of each cookie and bake for 10 minutes, let cool and enjoy!